BOUTIQUE OH ! DÉLICES DU TERROIR
ISABELLE ET GUY HAZARD
Dairy products made with ewes' milk. Cheese made with raw ewes' milk, ewes' milk tomme (cheese), ewes' milk yoghurt. Production of fresh cream and...
Orchards producing cherries, apricots, peaches, mirabelle plums, damsons, apples and strawberries. Asparagus.
LES CONFITURES DE STANISLAS
Bergamot (citrus bergamia) is a citrus fruit that grows in Sicily and Calabria. Its very particular fragrance is to be found in the skin. The flesh...
LES ESCARGOTS DU CHATEAU DE TUSEY
In the lush grounds of the Château de Tusey, Philippe Terlin and his wife, Marina, breed snails in an environmentally-friendly manner that also...
VIGNEULLES LES HATTONCHATEL
LES VERGERS DE LA COTE MARION
Gérard Henry has been growing and processing fruit in his orchard since 1981. Set in exceptional surroundings, the orchard produces a wide range of...
BRASSERIE DE LA SAULX
BRASSERIE DE NETTANCOURT
Set up in a traditional Meuse village house, the “brasserie de Nettancourt” produces and markets its organic real ales without any middle men,...
BRASSERIE BROUETTE COOP
BAR LE DUC
SUPER FERMIER - MAGASIN DE PRODUCTEURS
HEUDICOURT SOUS LES COTES
Production of mirabelle plums, cherries, pears, apples, strawberries and damsons.
COUSANCES LES TRICONVILLE
Production of raw milk AOP Brie de Meaux and Coulommiers. Hand-moulded using a brie paddle, dry salted, ripened for 4 to 8 weeks. The Dongé cheese...